Had the pleasure of hosting an evening this Spring with 8 lovely people from Aegon who opted for a 4-course all-in menu with matching wines. I created a Spring-themed menu for them and paired it with wines from my local supplier Cor from Welcome2Wine. Zucchini cream soup Vegetarian lasagna with puree of carrots and parsnip…
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Specialty Coffee
I became a barista in June 2017 and decided to create a list on amazon that collects some of the best gear you will also need (or want) if you decide to get serious with coffee yourself. An espresso is great, believe me, but real specialty coffee is made using a filter method and can…
