Image by tigerweet via Flickr

Browse the current and earlier menus. Each restaurant session has a unique menu created from seasonal ingredients, wherever possible, preferably from local producers with a passion for their products.

Prices are all-in and range between €30-50 p.p. per dinner.

Current Menu

Summer menu with fresh salads, a lamb roast and fresh vegetables. Price is €40,- p.p. all-in .